Lunch time. You’re hungry. You look in the fridge and find everything you need to make a sandwich. Aha! ‘I’ll make myself a ham, avocado and cheese sandwich,’ you say. And then realize there is no bread in sight. It’s too late to make bread and you’re too lazy to go out to buy some. You … Continue reading
Monthly Archives: October 2012
Welcome to fait maison, welcome home.
When my husband and I moved into our new home last month, we invited our neighbors over for dinner. He made a hearty pot of spaghetti bolognese while I made a simple loaf of country bread accompanied by a brown-butter spread. When our bread-loving, French-speaking neighbors showed up, they exclaimed ‘Wow, this bread is fait … Continue reading