Food Travel, Culinary Travel, Food Destination | SAVEUR

Travel Offers From Virtuoso

SAVEUR has formed an alliance with Virtuoso, an invitation-only network of the world’s finest travel specialists, to bring you dream travel packages and authentic culinary experiences in locations all over the world. Since culinary travel is one of the fastest growing travel trends today, we hand-selected the top 50+ culinary travel specialists from the Virtuoso network to make up the SAVEUR Travel Advisory Board to build culinary travel offers, exclusively for SAVEUR readers.

The board brings destinations to life through the language of food and wine—geared towards travelers, not tourists. Meet the board, find exclusive travel offers, get expert advice through Q&As, discover where our specialists have recently traveled, and more.

Ireland's First Ever Luxury Train Tour

The Belmond Grand Hibernian is Ireland's first ever luury tour train, which takes travel in Ireland to a new level of indulgence. Rolling green hills and misty lakes, towering cliffs and charming towns - Ireland is a country that beguiles and entrances with fresh delights at every turn.

Trip highlights include a tour of the Jameson Distillery, a ride on a traditional jaunting car through Killarney National Park, a visit to Ross Castle and Ashford Castle where you'll take a boat ride across the Lakes of Killarney and have a chance to fish or go clay pigeon shooting.

Exclusive to SAVEUR readers: Book by February 28, 2017 and receive $100 per person credit in the Grand Hibernian's boutique.

For more information, contact:

Mary Anne Donlon - Direct Travel Luxe

Catching Fire in Argentina

This private luxury tour through Buenos Aires and Mendoza’s wine country showcases the culinary traditions of Argentina’s seven grilling methods paired with the best wines that Mendoza has to offer. Discover dramatic Andean landscapes, the many faces of Buenos Aires, rustic estancias, and superb local cuisine.

Begin your adventure in Buenos Aires. Explore the multi-layered city with a private guide, meet with Buenos Aires’ top chefs, and tailor the trip to your interests focusing on art, fashion and theater.

Head to the Andes where you’ll visit the wineries and vineyards of Mendoza & the Uco Valley. Explore the wines with master sommeliers along with the open fire cooking methods of the famed Francis Mallmann.

Exclusive to SAVEUR readers: Behind the scenes exclusive meeting with Buenos Aires Top Chefs and a complimentary 3 course dinner for two at Siete Fuegos Restaurant by chef Francis Mallmann.

For more information, contact:

Michele Benigno - The Travel Door – a Worldview Travel Company