Another post on Deepavali sweetmeats. This is a cashew rava (semolina) treat that is really quick and easy to put together. And shaping the the laddus is so simple, you can do it while watching TV or talking on the phone. Or you can follow what my grandmother used to do. She’d call all her daughters (6 of them, mind you… of course, if you’re not as prolific, … Continue reading
I was asked to bake a batch of colour-themed cupcakes for an engagement and apply henna for the bride-to-be. Both things I really like doing. Sometimes I wonder why I don’t do this for a living, full-time and professionally. I honestly can’t think of anything I’d love more than to wake up each day, go into the kitchen and bake … Continue reading
My aunt is expecting a baby girl in June and she’s having her valaikaappu ceremony next Sunday. This essentially is a Hindu ritual where the 7-month pregnant mother-to-be is dolled up in her wedding finery and all the elders in the family come calling to give their blessings. They will also put on bangles for her. Glass, gold, metal…in every … Continue reading
Kesari is probably the fastest Indian dessert to make. Just be prepared for some fast and furious stirring. Nonetheless it requires very basic simple ingredients, is fast to make and can be served immedaitely without needing much standing time…which is why many a time, when unexpected guests sudedenly pop by, kesari is always the fist … Continue reading
