Kerstin RodgersConta verificada

@MsMarmitelover

Supper club chef, food & travel writer, photographer, author of 4 books: . & . Momager.

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Participa desde julho de 2008
Nasceu em 22 de janeiro
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  1. há 17 minutos

    And when you are a president other female leaders have to let you

    So galling so many understood 'And when you're a star they let you' as fact, rather than opinion of predator.
    1 resposta
  2. há 25 minutos

    Yes! We've all been in this position as women. You grit your teeth.

    <a sexual insult, as well as a political, genderised one. And what his words might be don't bear thinking about
    1 resposta
  3. há 3 horas

    Smoked cherry tomatoes recipe:

    3 curtiram
  4. há 17 horas

    How to make khachapuri aka Georgian pizza:

    1 resposta 2 curtiram
  5. 27 de jan

    Here at The Ledbury everyone is an aquarian.

    1 curtiu
  6. 27 de jan

    How to make skordalia (with waxy Cypriot potatoes):

    2 curtiram
  7. 27 de jan

    Going to The Ledbury for lunch today. It's still my birthday. Never been before.

    1 curtiu
  8. 27 de jan

    Hearty. Hearts of palm gratin, artichoke heart with mustard mayo, bergamot posset with violet sugar, goats cheese h…

    1 resposta 1 retweet 3 curtiram
  9. 26 de jan

    How to make your own crisps:

    1 retweet
  10. 26 de jan

    Virtually everything I cooked today, I've burnt.

    3 respostas 1 curtiu
  11. 26 de jan

    January 2011 - Which salt is your cooking worth?

    1 resposta 1 curtiu
  12. 26 de jan

    Slithery, rubbery, gooey... winner on the Chinese love of texture.

    Chinese food, restaurants and texture. In conversation with Fuchsia Dunlop:
    6 retweets 9 curtiram
  13. 25 de jan

    Chinese food, restaurants and texture. In conversation with Fuchsia Dunlop:

    3 curtiram
  14. 25 de jan

    'The book is poetic, emotional, funny, and honest'. True. on Longthroat Memoirs by

    Yemisi Aribisala, food writer from Nigeria.
    Interview with @yemisAA who won the John Avery Award for her book Longthroat Memoirs last night
    2 retweets 3 curtiram
  15. 25 de jan

    In conversation with Yemisi Aribisala - Andre Simon Book Awards

    3 retweets 3 curtiram
  16. 25 de jan

    Interview with @yemisAA who won the John Avery Award for her book Longthroat Memoirs last night

    Yemisi Aribisala, food writer from Nigeria.
    1 resposta 3 retweets 5 curtiram
  17. 25 de jan

    Into the archives... January 2010. Elvis night at the Underground Restaurant:

  18. 25 de jan

    Lovely interview with on everything from the joy of fresh turmeric to Gujarati vegetarianism and demystifying Indian cooking.

    In conversation with , whose cookbook Fresh India is nominated for the :
    9 retweets 11 curtiram
  19. 24 de jan

    In conversation with , whose cookbook Fresh India is nominated for the :

    2 retweets 2 curtiram
  20. 24 de jan

    😊

    1 retweet 1 curtiu

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