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  1. 转推了
    19小时前

    sunnab... keeps seizing Sichuan peppercorns like they're drugs. It's not anthrax folks, it just smells super funky.

  2. 转推了

    Smelt tiradito by topasukalderia popping up this week at . Delicious and…

  3. 7月19日

    Coconut frozen nitrogen dessert saamrestaurant @ The Bazaar by José Andrés

  4. 转推了
    7月18日
  5. 转推了
    7月18日
  6. 7月18日
  7. 7月18日

    I think that one was a firecracker, an incredibly loud and annoying one

  8. 7月17日
  9. 转推了
    7月17日

    HERE'S LOOKING AT YOU, MIXED COMPANY, GO GET EM TIGER... Why do so many new LA restaurants sound like they're named after Neil Simon movies?

  10. 7月17日
  11. 7月17日

    Sorry to have never met him, would love to see that archive. RIP.

  12. 转推了
    7月17日
    回复 及另外

    How exactly is publishing an early review of talked about new restaurant that limits info to consumers not of service to readers?

  13. 7月17日

    I agree w/, no reason not to review Vespertine in 1st wk. often only waits a few weeks, so I guess old rules are dead

  14. 7月17日

    Oof, a "punishing aesthetic"! But lucky the Hollywood Reporter can afford $1000 for a review.

  15. 转推了
    7月16日

    being old is a very small price to pay for understanding that steely dan kicks fucking ass

  16. 转推了
    7月16日

    HIPSTER: "Who's this playing?" BARISTA: (checks playlist) "John Mayer." HIPSTER'S GIRLFRIEND: "Stop! Go back in time to before we asked!"

  17. 7月16日

    Picking out new glasses means a stop next door blacktopcoffee for a terrific kimchi…

  18. 转推了
    7月15日

    Waitress at Mh Zh told us "we were BYOB until last week, when someone in the neighborhood complained to the inspectors."

  19. 转推了
    7月15日

    "Eat the Sides I Pray You!" Memories of "Hamburger Hamlet". Hope you enjoy reading this as much as I did writing...

  20. 转推了
    7月15日

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