Pat Saperstein

@EatingLA

Hungry person in charge at . News from Echo Park/Silver Lake. Also deputy editor. [email protected]

Echo Park, Los Angeles
eatingla.blogspot.com
Na Twitteri od: január 2009
589 fotiek a videí Fotky a videá

Tweety

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  1. Retweetol používateľ
    pred 19 hodinami

    sunnab... keeps seizing Sichuan peppercorns like they're drugs. It's not anthrax folks, it just smells super funky.

    1 Retweet 3 Tweety sa páčili
  2. Retweetol používateľ
    pred 13 hodinami

    Smelt tiradito by topasukalderia popping up this week at . Delicious and…

    1 reply 3 Retweety 3 Tweety sa páčili
  3. 19. 7.

    Coconut frozen nitrogen dessert saamrestaurant @ The Bazaar by José Andrés

  4. Retweetol používateľ
    18. 7.

    LA food media debates the merits of reviewing a week-old restaurant

    4 Retweety 6 Tweetov sa páčilo
  5. Retweetol používateľ
    18. 7.

    How Eve Babitz and Francesca Lia Block Made Los Angeles Literary

    1 Retweet 2 Tweety sa páčili
  6. 18. 7.

    Wow, love Club Zarape!

    , long before today's hipsters, and when a "hipster" was actually someone cool.
    2 Retweety 7 Tweetov sa páčilo
  7. 18. 7.

    I think that one was a firecracker, an incredibly loud and annoying one

    Gun shot or firework... you never can tell in 🙄🤦🏽‍♀️😶
    1 Tweet sa páčil
  8. 17. 7.

    I knew would end up in here!

    Latest in Web Design? Retro Sites Inspired by '90s...
    1 reply 3 Retweety 7 Tweetov sa páčilo
  9. Retweetol používateľ
    17. 7.

    HERE'S LOOKING AT YOU, MIXED COMPANY, GO GET EM TIGER... Why do so many new LA restaurants sound like they're named after Neil Simon movies?

    1 Retweet 2 Tweety sa páčili
  10. 17. 7.

    Still considering.

    This Guy Fieri swimsuit will send you on a nightmare trip to Flavortown
    1 Tweet sa páčil
  11. 17. 7.

    Sorry to have never met him, would love to see that archive. RIP.

    Danny Muñoz, a man with a love for Echo Park and L.A. history, dies
    1 Tweet sa páčil
  12. Retweetol používateľ
    17. 7.
    V odpovedi používateľom a

    How exactly is publishing an early review of talked about new restaurant that limits info to consumers not of service to readers?

    1 Retweet 1 Tweet sa páčil
  13. 17. 7.

    I agree w/, no reason not to review Vespertine in 1st wk. often only waits a few weeks, so I guess old rules are dead

    4 Tweety sa páčili
  14. 17. 7.

    Oof, a "punishing aesthetic"! But lucky the Hollywood Reporter can afford $1000 for a review.

    In which I tell why Vespertine should be reviewed in 1st wk, eliding usual "gentlemen's agreement" to wait
    3 Tweety sa páčili
  15. Retweetol používateľ
    16. 7.

    being old is a very small price to pay for understanding that steely dan kicks fucking ass

    1 Retweet 24 Tweetov sa páčilo
  16. Retweetol používateľ
    16. 7.

    HIPSTER: "Who's this playing?" BARISTA: (checks playlist) "John Mayer." HIPSTER'S GIRLFRIEND: "Stop! Go back in time to before we asked!"

    1 Retweet
  17. 16. 7.

    Picking out new glasses means a stop next door blacktopcoffee for a terrific kimchi…

    1 reply 3 Tweety sa páčili
  18. Retweetol používateľ
    15. 7.

    Waitress at Mh Zh told us "we were BYOB until last week, when someone in the neighborhood complained to the inspectors."

    1 Retweet 4 Tweety sa páčili
  19. Retweetol používateľ
    15. 7.

    "Eat the Sides I Pray You!" Memories of "Hamburger Hamlet". Hope you enjoy reading this as much as I did writing...

    6 Retweetov 28 Tweetov sa páčilo
  20. Retweetol používateľ
    15. 7.

    Very soon this door will be open tintorerala …

    1 reply 3 Retweety 3 Tweety sa páčili

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