Sure, it's tradition to stay up late and bake some good old-fashioned cookies for Santa, but after all that hard work, shouldn't we get to treat ourselves? Yep, we agree, and that's why this week the cookie jar is yours for the taking — not the making!
Victoria B. skrev:
“I've tasted a lot of cookies at different shops and bakeries, and these are by far the best. The cookies are thick, slightly crunchy on the outside, and melt-in-your-mouth soft on the inside. They are also loaded with big chunks of chocolate.”
Edward B. skrev:
“My new favorite bakery and coffee bar! The brownie, peanut butter, and Nutella cookie sandwich and the gluten-free cookie were out-of-this-world amazing! Plus, the owner and staff were awesome and very friendly.”
Clifford H. skrev:
“I'm a huge chocolate chip cookie lover, so I couldn't resist... They're not the super soft gooey type but they're not brick hard either. They were actually the perfect softness. I'll make it a point to stop by again whenever I'm back on this side of town.”
James M. skrev:
“Stopped by here yesterday with my brother... I got a cappuccino cookie and he got a s'mores cookie and we both really enjoyed them. If I end up moving over to Adams Morgan, I'm going to be in trouble living near this bakery.”
Ahmed K. skrev:
“Those almond cookies are decadent, as the batter is mostly made up of crushed almonds, a little sugar, and some hints of butter followed by a whole almond on the top. They melt in your mouth. It's pure bliss... It's absolutely worth it.”
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