Questions / Answers

In Swiss roll, which one can be avoided? Yolk or egg white portion?

By bhattagautam - 20/08/2016 | 1 answer(s)

Need east african traditional menu

By Thirumalainayagan - 11/12/2014 | 1 answer(s)

I'm in USA and I'm not sure what Corn flour in the recipes is. I'm sure it's not corn meal. Help

By CookieHugs - 05/10/2014 | 2 answer(s)

Sponge cake for making a swiss roll,out of egg white and yolk, which one can be avoided?white or yol

By bhattagautam - 24/08/2014 | 1 answer(s)

Whenever I cook any dish of chicken breast(boneless) it becomes hard .why?

By rajnianand - 06/08/2014 | 2 answer(s)

How to make good gravy for butter chicken and sahi paneer

By ilatiwari - 02/08/2014 | 2 answer(s)

I need the best recipe for fish batter I have a fish & chip truck and my batter is not right HELP

By kenny6 - 16/04/2014 | 2 answer(s)

I have marinate the king fish with lemon juce it gives bitter taste how do i adjust the taste?

By sanju - 11/04/2014 | 3 answer(s)

I have 9" cake pans my recipe calls for 8" how do I adjust the recipe to fit?

By andreahar - 14/03/2014 | 1 answer(s)

How many grams of butter is equal to one cup?

By ifeomac3 - 25/09/2013 | 6 answer(s)

Which is the measure of a cup of recipe

By SIMEONOTILIA - 14/08/2013 | 3 answer(s)

I want to know Chhole- Bhature recipe

By nehas8260 - 17/05/2013 | 7 answer(s)

How to make cake in pressure cooker

By kows - 07/05/2013 | 2 answer(s)

How can i make eggless buttercream icing which has no grainy taxture?

By kailashcakeshop - 07/05/2013 | 4 answer(s)

From Where can I get C.M.C. Powder & G.S.M. Powder ?

By kmawalgaonkar - 14/04/2013 | 1 answer(s)

PORTUGUESES LINGUISCH

By arseniomilu - 31/03/2013 | 1 answer(s)

Portuguises lingues

By arseniomilu - 18/03/2013 | 1 answer(s)

How do make dum briyani

By kows - 14/03/2013 | 2 answer(s)

How do I make homemade Tahini?

By kurien - 12/03/2013 | 1 answer(s)

Do I have to manually upload my recipes in Petitchef?

By namita - 10/03/2013 | 1 answer(s)

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