Behind the beautiful Petit Chef's moustache, there is a crew working everyday to offer you a new and tasty content everyday. But who are these happy characters? Learn more about them here...
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We love celebrations here at Petit Chef, especially Mardi Gras, and for one specific reason : it is actually all about food! Yes, Fat Tuesday is the best day of the year to go crazy with your stomach and not feel guilty about it !
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Want to use more vanilla in your kitchen? Here are some tips showing you how to scrape the seeds out, and some recipes to use it as it should!
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What to cook on Valentine's day to make the most wonderful dinner ever? Petit Chef has gathered all its recipes that could help you make the best gift ever : a delicious homemade meal!
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To celebrate French Candlemas, called Chandeleur, or the Crêpes Day, here are some tips to master this recipe loved by all !
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Because we love Chinese New Year celebrations, let’s take our tastes on a party as well. Here are recipes to discover Asian flavors and truly pay tribute to their delicious food.
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Because we know you will love them!
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Cornish cuisine is some of the tastiest in the British Isles, and favourites such as Cornish pasties are popular all over the country. Cornwall is a peninsula, and with the sea on three sides, fish is a main ingredient in many dishes. An abundance of easily available, fresh ingredients makes Cornish cookery nutritious as well as delicious.
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Fish and chips are very popular and a British dish that is loved by people from all over the world. Both simple and tasty, fish and chips are surprisingly high in nutritional value, containing vitamins, minerals and lots of protein.
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