A rare lunch with my love.
This is like the glorified version of strawberry swirl ice cream. The Tres Leches is like cheesecake. It was a toss up between this and Peach Vinegar Cobbler which was more fruity, but this one hit the spot! Get a pint to beat the line.
So much fish for only $15! The peppery seared albacore was a standout, but the ahi and salmon were also great; not at all fishy. The imitation crab didn't add much. But the yuzu dressing and pickles did! Sorry they're covering up all the fish. But this is great, and better than the place near our house in the mission.
The thinnest, crispiest chicken skin I've ever had.
This was an unusually good fresh fruit smoothie. Papaya, mango, orange, coconut milk, with a banana base. Very smooth and creamy.
I didn't realize I liked macadamian nuts so much until I tried them in ice cream form!
I want to eat this again. Four kinds of poke (and they had many more), all full of flavor.
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