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Watch: How an Austin Restaurant Created Bob Armstrong Dip

Watch: The Kimchi Noodle Dish That Feels Like Pasta Carbonara

Watch: Deep-Fried Alligator Meat Is the Perfect Way to End an Airboat Tour in Florida

Watch: Can a Kitchen Gadget Make a Better Hard-Boiled Egg Than the Standard Pot?

Watch: How Epiphany Farms Is Changing American Dining

Watch: Slow-Roasted Pork and Empanadas Complete This Dominican Feast

Watch: Ginseng Chicken Soup Is a Traditional Korean Remedy

Watch: How Does a $350 Rice Cooker Stack Up Against the $40 Version?

Watch: The Giant Arepa Burger Born Out of Colombia’s Street Food Wars

Watch: Seattle’s Scandinavian Community Feasts on Swedish Meatballs

Martha Stewart Goes to War With Jack in the Box in Super Bowl Commercial

Watch: Why Korean Restaurant Parachute Is an Easy Recommendation

Watch: Carnitas Po’ Boys Are the Ideal Mexico and American Gulf Hybrid

Watch: French-Inspired Sandwiches Fuel Miami’s Clubgoers

Watch: Do You Need BuzzFeed’s Tasty One Top Induction Cooktop?

Watch: How Injera Brings Together a Traditional Ethiopian Meal

Watch: Miami’s Favorite Haitian Restaurant Started From a Health Food Cart 

Watch: Bruce Lee’s Favorite Dish Is Hidden in Seattle’s Oldest Chinese Restaurant

Watch: Geoduck Is the Star of This Seattle Omakase

Watch: Peach Empanadas Perfectly Blend Mexico and the American South

Watch: 90% of Women in the Restaurant Industry Report Abuse in the Workplace

Watch: This Miami Hot Dog Stand Is a Go-To Favorite

Watch: PancakeBot Is Pure Breakfast Entertainment

Watch: Combining Traditional Japanese Food With Classic French Technique

Watch: Crackling Cuban Roast Pork in a Florida Strip Mall

Watch: The Nepalese Momos Drawing People in to This Ohio Grocery Store

Watch: New York City’s Go-To Spot for Sashimi After Midnight

Watch: How Chocolate Hazelnut Croissants Are Made

Watch: Waffles, Dutch Babies, and Other Morning Comforts at Midwest Favorite Milktooth

Watch: Making a Cheddar Cheese With a 100-Year-Old Recipe

Watch: Does an Air Fryer Make Better French Fries?

Watch: Hugo Ortega’s Journey From Dishwasher to Head Chef