Cookware

Offer advice on cookware, appliances, and kitchen gadgets, including knives, blenders, rice cookers, frying pans, toaster ovens, and roasting pans.

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Another MIA Cast Iron Pan

by DuffyH 9 hours ago

Here's yet one more foundry to join Blu Skillet and Borough Ironworks. Check that glossy finish. Makes me wonder how ...

drrayeye commented 40 minutes ago

Silver7 sauté pan early thoughts

by HabaneroLady 2 days ago

My birthday falls during the holiday season, and I decided to get a Demeyere Atlantis sauté pan for my birthday. Sin...

DuffyH commented 5 hours ago

Need help identifying stemware

by alofaiesu 9 hours ago

Hi! My aunt bought two crystal stemware from an antique store. She would like more but we don't know who made them. D...

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alofaiesu commented 5 hours ago

Are there any other Skillets shaped like All-Clad's?

by Neo1 11 hours ago

I really like the shape of All-Clad traditional frying pans and have been researching getting a large one (12"/30cm)....

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alexrander commented 6 hours ago

Copper Bowls

by Kassch 14 hours ago

I received a couple copper bowls from an auction box and they seem to have a plastic like lining in them. It has peel...

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alexrander commented 6 hours ago

Magnalite

by onefineleo 10 years ago

I love mine......have loved them since 1973 when I got them as a gift. They have served me well for all of these man...

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Kellygiminiani commented 6 hours ago

INDUCTION WOK RING FOR ROUND BOTTOM WOKS

by SWISSAIRE 2 years ago

Good Morning. A possible answer to those with a standard round bottom wok and the standard flat induction cooktop....

paulj commented 7 hours ago

Do I need both a VitaMix and A Juicer?

by omotosando 9 years ago

Okay, with a busy lifestyle, I find it no problem eating fruits - put piece of raw fruit in mouth, eat. Vegetables a...

MacGuffin commented 16 hours ago

Perfect Blend/VitaMix Scale

by FillmoeSF 1 day ago

I bought two VitaMix Scales, one for a gift, from a VitaMix demonstrator at Costco. I downloaded the Perfect Blend A...

rasputina commented 18 hours ago

Borough Furnace Braising Skillet

by yeldogt 1 day ago

Anybody have one? I happen to have one of the original skillets from a couple of years ago -- we use it often. I c...

kaleokahu commented 19 hours ago

Wok seasoning help!!!

by unlazyboy285 10 months ago

I purchased a carbon steel wok and followed the instructions on the stove top seasoning method and it never comes out...

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TomChowhound commented 1 day ago

Help with selecting a new cooking range

by NYCDeke 1 month ago

I have a Bertazzoni range. I love the look of it; it like its cook-top performance; I do not like the oven. I am con...

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NYCDeke commented 1 day ago

Need a hand mixer recommendation!

by ls150 4 years ago

Hey everyone! I have to purchase a hand mixer because I'll be teaching some cooking classes, and don't want to lug a...

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Seitan commented 1 day ago

Aluminum or cast iron pizza pan?

by nuraman00 7 months ago

I was reading and comparing different pizza pans. One thing I liked about aluminum was that it was available in la...

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Chazzz commented 1 day ago

Which is better for making pesto: a blender or food processor?

by nycguy20011 13 days ago

I bought a Hamilton Beach blender to make bread crumbs and pesto, but it's not blending the basil well enough to make...

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ratgirlagogo commented 1 day ago

Nickel-Plated Cast Iron Pans

by amoncada 10 years ago

I recently saw a nickel-plated cast iron frying pan for $69 online. What's the story on these? Any good? What abou...

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GloriaLL commented 1 day ago

One Month Review: Zojirushi EC-YSC100 10 Cup Coffee Maker

by Neo1 1 day ago

For the past couple years I was forced to use a Keurig - which I hated for multiple reasons. But with my new found fr...

jnk commented 1 day ago

Ruffoni 14 Qt stock pot

by yeldogt 4 days ago

They no longer make the 14qt -- 12qt is the largest. Does anyone make a similar stockpot. I know many feel the Mau...

Neo1 commented 1 day ago

Copper pots stamped made in France

by jothay 16 days ago

4 pots, all with tops and stamped made in France. Copper, tin inside, brass handles. 4 3/4" D 3" tall, 5 3/4" D 3 1/...

kaleokahu commented 2 days ago

Titanium Cookware - Is it worth the money?

by mpdjr 6 years ago

I have a 12in. " Titanium Elite " fry pan. It really works well - truly non-stick, impervious to high heat, easy cle...

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ak89765 commented 2 days ago

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