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massimobottura
chef patron of Osteria Francescana in Modena, Italy. Founder of . Music and contemporary art lover
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gabriele zanatta Hun 22
. Inaugura : ‘Petrini oggi fa 70 anni, auguri Carlin, se siamo qui è per merito tuo’
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massimobottura Hun 21
‘Cinema (like food) is an old whore, like circus and variety, who knows how to give many kind s of pleasure’ F. Fellini JOIN us at in this weekend inemiliaromagna
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MasterClass Hun 20
With delicious reimaginings of classic Italian dishes, our newest instructor’s restaurant has been named the best in the world—twice. Introducing ’s on Modern Italian Cooking:
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massimobottura Hun 19
i just want to share this with you:
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massimobottura Hun 15
‘We were young and strong we were runnin against the wind’ ..... We are still running against the wind
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massimobottura Hun 13
GOOD MORNING Everyone! Great energy shaving with thisispattismith !!
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Kissmychef KMC Hun 5
Cette semaine dans , direction Modène avec pour découvrir Franceschetta 58, la trattoria du grand chef (Osteria Francescana***) 👨‍🍳🇮🇹🍴
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massimobottura Hun 5
Sumasagot kay @ST_Travel
so proud! just retwitted
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massimobottura Hun 5
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massimobottura Hun 1
Early in the casamarialuigia. is almost ready!! under ashes, , with sweet onion and very old tradizionale villamanodori OHHHH YESSS
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massimobottura May 26
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Amici di Berselli May 25
L'amicizia tra e , tra tradizione ed eccellenza, raccontata da : "Edmondo aveva un fiuto quasi contadino a capire chi c'era davvero e chi ci faceva soltanto"
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massimobottura May 25
The leftover TORTELLINO that wants to be a LASAGNA ..... improvised in a pizza grill! 1500 plates of to support tortellante project Thank you for making it possible
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GQ France May 24
Rencontre avec le meilleur chef du monde, , en une du nouveau
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massimobottura May 23
MARIA LUIGIA in MODENA (casamarialuigia ) This is our dream that became a reality and we can’t wait to share it with you guys !!!! villamanodori jessrosval denisbretta…
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massimobottura May 19
BASTA adesso corro IO 🤩!! Come on guys we have to win for ferrari
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The World's 50 Best May 18
Why the world's number-one chef has turned his hand to innkeeping.
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massimobottura May 18
I’ve got sunshine on a rainy day ........ it’s a tortellino jessrosval allenkhoi hankalessio tortellante tornosubitodubai franceschetta58…
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massimobottura May 12
Sooooo proud to be part of this family
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massimobottura May 8
Bravo Very smart! but remember that be contemporary means ‘to know everything and forget about everything’
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