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NanoPack
Developing state-of-the-art antimicrobial food packaging to improve food safety and reduce food waste. NanoPack is funded under EU H2020 grant agreement 720815
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NanoPack 7. lip
Odgovor korisniku/ci @NanoPack_EU
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NanoPack 7. lip
Happy ! 🙏✅ allows antimicrobial oils from 🌿oregano & thyme to be released from the NanoPack food packaging. The oils improve the as they fight off 🦠 microbes that make us sick 🍒🧀🍞
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NanoPack 3. lip
What are your opinions on... 🌿 essential oils and used in food packaging? 🚮 reducing ? ✅ health & safety? 🍒 extending food ? We would love to hear them! Please fill out this survey, it only takes 4 minutes 😉
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NanoPack proslijedio/la je tweet
Ester Segal 24. svi
📣getting ready for filming 🎥 at the . project was chosen by the as succses story of 🌎international research cooperation. Another ‘cool’ day at the ‘only’ 37C.
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NanoPack proslijedio/la je tweet
Ester Segal 22. svi
is in Saragossa - we are leading the development of but apparently also involvement in
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NanoPack 15. svi
You didn't register for the NanoPack workshop yet? No worries, there's still time! It's in Zaragoza 🌞 on Tuesday. 📆 Sign up here:
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NanoPack proslijedio/la je tweet
Emballages Magazine 14. svi
Le projet de film antimicrobien améliore la durée de conservation
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NanoPack proslijedio/la je tweet
EU Food Health 9. svi
Fruit & vegetables contribute to almost 50% of the generated by EU households. 🍌😲 ’s innovative antimicrobial film, containing low concentration of natural essential oils, extends the of fresh cherries🍒 by two days.
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NanoPack 8. svi
✍️Registration for our Workshop is now open! It will take place in Zaragoza on the 21st of May 🤓 Press the link to get more info & register! ➡️
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NanoPack 7. svi
Packaging plays a significant role in & the protection of essential nutrients 🍒 Hear NanoPack's talk about measuring acceptance of novel technologies tomorrow at the 12th Cofresco Forum Round Table! 👋
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EU ChemicalsAgency - ECHA 🇪🇺 30. tra
🍞🍗🍜 and can create lighter, stronger and more durable packaging, helping us to keep food fresh and reduce waste. With nanomaterials used in the food industry, what are the main benefits and are there reasons to be concerned?
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NanoPack proslijedio/la je tweet
EFFoST 6. svi
For , it is important to explore how different stakeholder groups perceive novel applications in . Please share your opinion by completing a 4-minute survey
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NanoPack 6. svi
Are you interested in ? ? ? Nanosafety? 🧪🍱 Then you shouldn’t miss the opportunity to follow the workshop on May 21st 📆 in Zaragoza or online! Stay tuned for registration info...
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NanoPack proslijedio/la je tweet
Inside Packaging 3. svi
An EU-backed project, known as NanoPack, has exhibited the ability of its antimicrobial film to enhance the shelf life of fresh cherries by 40%:
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NanoPack 3. svi
📰PRESS RELEASE: materials have been tested with a wide range of products, showing some remarkable results. The of cherries 🍒 is increased by two days 🙌 Find the full text here 👉
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Nanotechnology 1. svi
Take that, food waste: EU-funded NanoPack demonstrates major shelf-life gains across multiple food categories - FoodIngredientsFirst
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NanoPack 30. tra
Fresh cherries, which were packed in NanoPack antimicrobial film, containing low concentrations of various natural essential oils, exhibited an increased shelf life of 40%
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NanoPack proslijedio/la je tweet
WAXIE 25. tra
Great points about also wasting the myriad of resources that went into producing it, the packaging, shipping, etc. Super interesting technology.
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NanoPack 23. tra
This week we'll present some of our latest results during the European Symposium on in Nantes, France 🇫🇷 We'll talk about the effect of our active on bread and cheddar cheese. See you there 👋
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NanoPack 16. tra
Odgovor korisniku/ci @ProfPaulStewart @CORDIS_EU i 9 ostali
Yes, it is a single use plastic film. It is, however, recyclable, and the goal is that it will be a more efficient plastic in the cases where plastic food packaging cannot be easily replaced (yet).
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