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The Egg Beat

Profiles of pastry chefs from a back-of-house perspective.

Kelly Fields: A Soulful Pastry Chef Returns to New Orleans

Kelly Fields: A Soulful Pastry Chef Returns to New Orleans

Go to the profile of shuna lydon
shuna lydon
Sep 25, 2013
Francisco Migoya, A Studious Chef Becomes a Master

Francisco Migoya, A Studious Chef Becomes a Master

Exacting Pastry Chef, Instructor, and Chocolatier
Go to the profile of shuna lydon
shuna lydon
Aug 20, 2013
Jenny Raven: Simple is Hard

Jenny Raven: Simple is Hard

Go to the profile of shuna lydon
shuna lydon
Jun 13, 2013
Brooks Headley, Smasher of Cookies & Clichés

Brooks Headley, Smasher of Cookies & Clichés

Go to the profile of shuna lydon
shuna lydon
May 31, 2013
Liz Quijada, Abraço Baker Extraordinários

Liz Quijada, Abraço Baker Extraordinários

Go to the profile of shuna lydon
shuna lydon
May 15, 2013
Dana Cree, A Modernist Classic.

Dana Cree, A Modernist Classic.

Go to the profile of shuna lydon
shuna lydon
Apr 26, 2013
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