Hakkasan
Modern Cantonese cuisine, world-class mixology and dramatic design
Located on the second floor of the iconic One Kearny building, Hakkasan
benefits from natural daylight and softly-lit hand-blown glass pendants at night.



A celebration of the ancient Chinese culinary tradition of yum cha, available from Monday to Friday 11.30am until 2.30pm and Saturday from 11.30am until 3pm.

Drawing inspiration from all over the world, Hakkasan’s menu is comprised of traditional Cantonese dishes influenced by local seasonal ingredients.

Founded in 2001, Hakkasan celebrates Cantonese cuisine through traditional techniques, the finest ingredients and contemporary flair.
Each kitchen is led by a talented chef whose passion lies in creating uniquely rooted yet modern dishes.
With international outposts in some of the world’s most vibrant cities, Hakkasan’s menu is a culinary balance of signature dishes as well as an Only At collection created exclusively for each different location.

For exclusive private events or large group bookings, Hakkasan San Francisco has a selection of areas and menus to choose from




San Francisco Chronicle
One Kearny Street
San Francisco, CA 94108
General inquiries
+1 415 829 8148
[email protected]
Press inquiries
[email protected]
Hours of operation:
Lunch
Monday – Friday: 11.30am – 2.30pm
Saturday: 11.30am – 3pm
Dinner
Monday – Saturday: 5pm – 10pm
Closed daily between lunch and dinner and all day on Sunday.

Be a part of the experience