Newly added hotels

Spring rolls with champagne? Pho with red wine? We've got the answers.

Koper, Izola, Portorož, Piran and the Korte hinterland all lie just a few kilometres from the sea. This is the less familiar Slovenia, a land close to the sea and coast that is far from the country’s inland rivers and mountains, where beautiful landscapes offer the same gastronomic abundance that characterises Slovenia as a whole. Culinary attractions here include fish from the Adriatic, wine, salt from Piran, and extra-virgin olive oils produced from olive groves influenced by the mild maritime climate.

From Bibs to Stars, MICHELIN Guide restaurants around the world captivate with their cuisine. But what about the spots that up the ante on the dining experience? Below, discover 12 of the most unique boîtes across the globe.

Thirteen hotel discounts that are only available when you book with MICHELIN Guide. Sale ends February 5.

“My mother still can't believe I'm actually a chef.”

MICHELIN Guide hotel experts share their most exciting discoveries for the week of January 15.

Sustainability is crucial at Cayuga hotels. But you don’t have to worry about that. Here, you get the finest jungle luxury experiences whether you care about the future or not. Editor’s note: you should definitely care.