| 2010: A school people want to attend? | 2014: A school people want to attend! |
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My goal is to create a world where students see school as the awesome and challenging place it was intended to be. I get things done in the fields of:
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Works in: Iowa's Creative Corridor |
| Master's: | Science Education |
| Bachelor's: | Physics |
| Minor: | Geology |
| Endorsed: | Chemistry, Biology, Computer Science, & Mathematics |
Created a high school program in tandem with the Cedar Rapids Community School District, College Community School District, and The Gazette Compaines (IA) that utilizes:
Custom full-stack data analysis solutions. Including:
Designer, programmer, and manager of Project BBQ: Competency Based Education, Solved.
After working with students, my favorite thing to do is help other teachers think of awesome lessons and explore educational experiments. Consider shooting me an email to set-up and Inquirist's Cookbook session with your STEM teachers
06.2011 - Ignite Education - "A" Through "F": A Silly Thing
05.2011 - TEDxEastsidePrep - Pointslessness: The Future of Education Without Coercion or Toy EconomiesThink Thank Thunk Nominated for edublog of the year (11-12) and best teacher blog.
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Provided consult to ACT for their science sub exam on prior knowledge concerns, relevancy, and rhetoric.
Participated in a Modeling Physics workshop (a la Hestenes). Modeling physics trains teachers to surgically destroy misconceptions and to help scaffold ever-increasingly complex models of the natural world.
Designed, built, and maintained diode laser systems for plasma diagnostics.
Designed and fabricated a unique resistivity surveying system for use with <10m archaeology.
Conducted internal investigations into the electronic structure of several unique Indium-Arsenide quantum dot structures in an attempt to invert angular momentum states.
Designed and conducted courses for students enrolled in ICM enrichment courses. Topics included: Weather, biology, math, chemistry, and the philosophy of science.
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Instructs students in guitar and bass guitar. Numerous performances and recordings on guitars and percussion.
A fully apprenticed French sous chef, with experience designing menus for 2-50 persons.
Bacons and Briskets, Hams and Hocks. Email to order.
Slips and belts
Specializes in stouts and gentian bitters.
Studies the concepts of marriage, love, and servitude through the lens of the ring. Paper forthcomming.