Tom Douglas CompanyVerified account

@TomDouglasCo

The official Twitter account of Tom Douglas Seattle Kitchen family of restaurants and food businesses. IG: Wrangled by ⚡️

Seattle, Washington
Joined June 2009

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  1. Great job knocking out delicious salads TD would be proud of! WE HEART YOU TEAM.

  2. Find our sauces in 43 WA Fred Meyer stores on their "I'm Local" racks. Grab a jar for the perfect game day sliders!

  3. Ever since we added Chef Brian's Sisig burrito to the menu , it's been the #1 seller. ALL DAY MENU:

  4. Our new mustards have arrived! Available NOW , , & on our website !

  5. Wood grilled bread salad, Tom's tasty tomato soup and stolen French fries . Regular Thursday.

  6. We just activated ✨JUICY HOUR ✨3-6pm everyday ! We're knockin' off at least $2 on all our freshly made juices & smoothies!

  7. Chef/owner Tom Douglas has led the Seattle restaurant scene for nearly three decades.

    , , and 7 others
  8. Seattle's built-in nightlight. Can't stop, won't stop . 💯💯💯

  9. A concept menu for the next Tom Douglas Restaurant. This menu got tickets to tonight's game from Tom himself!

  10. 1. Grow peppers 2. Make hot pepper vodka. 3. Brunch bloody marys until we run out! YAY

  11. : "NO Year's Resolutions Burger" bourbon onions, pickles, griddled house ham, american cheese, redeye gravy.

  12. The salmon burger is beckoning you at the Shack! Pick up a jar of the Rub of the Week $5, Salmon of course, & create your own at home!

  13. It's a New Year, New You grain cup w/black quinoa, black eyed peas, cherry tomatoes, marinated kale is a protein packed snack!

  14. The crew is prepping a special brunch to celebrate 2017. We're giving everyone FREE STREET PARKING because we love you! lol.

  15. PSA: Free street parking today in our fair city - opens at 10am for a special brunch, will be rocking too 🍊🍾🍊🍾

  16. Vegetarian hotness from to end 2016. Our company NYE menus are up - some joints are fully booked!

  17. Our says get yourself a microplane while says he likes West Grade from

  18. Made my first ever bread pudding using 's chocolate walnut babka! Excited to see how it turned out.

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