Alfonso Castillo: "Totally outstanding place. Ingredients can't be more fresh indeed. Everything you order will blow you away. My suggestions: sit at the bar and order a Red Dragon or a Rainbow Roll. AMAZING."
James Kormanik: "Nice 2nd location with plenty of potential for expansion. Beer is brewed at the original location, but this offers a great alternative location to drink."
Dean: "Great space for working or hanging out. They have a giant garage door window that opens up when the weather is nice. Coffee-wise you can get your brew drip, aeropress, or pour over."
Kate Jones: "It takes about 8-10 hours to see everything they have to offer. I spent 5 hours there and only saw 60% of it! Their Native American & Asian art exhibits were incredible...best I've seen yet!"
Krista Vogel: "The breakfast burrito is fantastic, and the veggie quiche was delicious, too. Good place for a quick coffee and breakfast when you don't feel like braving the crowds at bigger brunch spots."
Stina P.: "the holy grail and strand of bookstores in denver. they have just about every major magazine you can think of and a fantastic selection of fiction and non fiction. order a coffee and browse the stacks"
Eddie Kagan: "The mecca of outdoor equipment. Sure you can find cheaper stuf but....it will be cheaper stuff. Staff knows what their talking about and the selection is HUGE."
Danielle Krolewicz: "Always busy! Knowledgable staff if you're able to get one that isn't already helping someone else. Good selection and cool location. Also, the garage sales! Don't miss."
Lynne Sloan: "I love this store. The people who work there are knowledgable & friendly. Last night we were privileged to meet Mitch Albom "The Magic Strings of Frankie Presto". His talk was well worth the drive."
stepher: "A real, live bookstore. Crazy comfortable cafe area w/ free wifi. Tip your baristas and then browse/chill/whatevs. Restrooms in basement w/ elevator around the corner."
Denver Westword: "Vert is one of the new breed of gourmet-sandwich operations, run by chefs with impressive pedigrees who have committed to running their deli operation along the lines of a proper French kitchen."
Lee Bley: "Adorable lunch spot. Delightful decor and the pork sandwich was insane. Roasted turkey was great too! Also try the quinoa or the peanut slaw. Going back ASAP to try the tomato soup, BLT and tuna!"