John Gregory-Smithಪರಿಶೀಲಿಸಿದ ಖಾತೆ

@mightyspice

🍴✈️ Food & Travel writer 👨🏼‍🍳 pop-up chef 📚 Orange Blossom & Honey cookbook out now - click link to buy

London
ಮಾರ್ಚ್ 2009 ಸಮಯದಲ್ಲಿ ಸೇರಿದ್ದಾರೆ

ಟ್ವೀಟ್‌ಗಳು

ನೀವು @mightyspice ಅವರನ್ನು ತಡೆಹಿಡಿದಿರುವಿರಿ

ಈ ಟ್ವೀಟ್‌ಗಳನ್ನು ವೀಕ್ಷಿಸಲು ನೀವು ಖಚಿತವಾಗಿ ಬಯಸುವಿರಾ? ಟ್ವೀಟ್ ವೀಕ್ಷಣೆಯು @mightyspice ಅವರ ತಡೆತೆರವುಗೊಳಿಸುವುದಿಲ್ಲ

  1. 10 ಗಂಟೆಗಳ ಹಿಂದೆ

    New recipe for Drunken Rice that i discovered in Bangkok a few months ago -

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  2. ಡಿಸೆಂ 19

    Cheeky lunch today in soho - dreamy bowl of rich ramen and gyoza. Perfect Xmas shopping pitstop

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  3. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ಡಿಸೆಂ 19

    I’ve made date stuffed maamoul cookies from Bake for Syria book - recipe by and the lovely wooden mould is from ... the book makes a great Xmas present and proceeds go to Unicef’s work helping children caught up in the Syrian war.

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  4. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ಡಿಸೆಂ 18

    Calling all restaurant PRs, chefs and foodie friends – who's opening a restaurant in late Dec/early January that I need to know about?

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  5. ಡಿಸೆಂ 13

    Mega lunch with - love this place, fabulous dumplings and dan dan noodles - go and feast, you wont be disappointed 💯🤤😍💙🥟

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  6. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ಡಿಸೆಂ 11

    Does anybody know who the UK agency is for Trindad & Tobago tourism?

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  7. ಡಿಸೆಂ 10

    My Palestinian herby falafel, recipe from downtown Ramallah straight to you and OMG are they good - click the link -

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  8. ನವೆಂ 30

    Perhaps one of the simplest and most comforting soups, Turkish red lentil soup or mercimek çorbasi. my recipe is flavoured with red pepper paste, pul biber and dried mint, finished off with a big squeeze of lemon - recipe on my website, click the link

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  9. ನವೆಂ 28

    Humpday needn't be all bad - why not try driving into my mozzarella and spinach stuffed chicken? I discovered this delicious recipe at my friend's cafe just outside Kayseri, Turkey. Recipe from my book Turkish Delights @kylebooksUK -

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  10. ನವೆಂ 27

    Last week I was in Istanbul. I was worried that the landscape would be very different after the shocking terror attacks. I was wrong and it was fantastic. I have written a piece about this incredible country over on my website. Click the link below

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  11. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ನವೆಂ 26

    Foodies, does anybody know of any Birmingham restaurants/pop-ups doing new interpretations or dishes inspired by the Balti? For a piece...

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  12. ನವೆಂ 26

    Kick start your week with my fabulous hummus recipe - This was inspired by the hummus that I ate at Abu Hassan, a small hummus ship in Yaffa, Tel Aviv. The family have been making hummus since the 1950’s - recipe on my website

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  13. ನವೆಂ 25

    These are my Maamoul Mad, sticky, date filled cookies, which i developed for the Bake For Syria Cookbook - - all the profits go to help feed refugees from the war in Syria who so desperately need help - Go and grab a copy. In fact, get two and gift one! 😍🙌🏼💙🍪🍴

    , , ಮತ್ತು 2 ಇತರರು
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  14. ನವೆಂ 23

    Why not try my smoked aubergine zaalouk with crispy halloumi for dinner this weekend. You know you want to. Recipe on my website

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  15. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ನವೆಂ 22

    Kyle Books ( ) is to publish a new cookbook from food and travel writer John Gregory-Smith. "Saffron in the Souks: Vibrant recipes from the heart of Lebanon" will be published next May at £25. John appears regularly on . @kylebooksuk

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  16. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ನವೆಂ 22

    We are absolutely delighted to announce that has written another book! will be hitting the shelves next May and is a stunning collection of recipes and stories from Lebanon – from traditional recipes to the best of Beirut's iconic street food 🤩

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  17. ನವೆಂ 21

    Last nights epicness at Brasserie of Light in - sorry to anyone i spoke to, i had a strange slur on, weird as it got worst the more cocktails i had 😜

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  18. ನವೆಂ 20

    Fancy scoffing my saffron scented squash tagine? Head over to my website for the recipe. I serve this with a spicy chermoula that makes the mellow flavours really pop.

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  19. ನವೆಂ 19

    Bit of lunch fest today with the glam - all the pizza, appetisers and a litte brunch

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  20. ಅವರು ಮರುಟ್ವೀಟಿಸಿದ್ದಾರೆ
    ನವೆಂ 19

    What’s not to smile about... surrounded by all the best food today *sponsored by Colgate* with

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ಲೋಡಿಂಗ್ ಸಮಯ ಸ್ವಲ್ಪ ತೆಗೆದುಕೊಳ್ಳುತ್ತಿರುವಂತೆನಿಸುತ್ತದೆ.

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