ಟ್ವೀಟ್ಗಳು
- ಟ್ವೀಟ್ಗಳು
- ಟ್ವೀಟ್ಗಳು & ಪ್ರತಿಕ್ರಿಯೆಗಳು
- ಮಾಧ್ಯಮ
@GourmetTweets ತಡೆಹಿಡಿಯಲಾಗಿದೆ
ನೀವು ಖಚಿತವಾಗಿಯೂ ಈ ಟ್ವೀಟ್ಗಳನ್ನು ನೋಡಲು ಬಯಸುವಿರಾ? ಟ್ವೀಟ್ಗಳನ್ನು ನೋಡುವುದು @GourmetTweets ಅವರನ್ನು ತಡೆತೆರವುಗೊಳಿಸುವುದಿಲ್ಲ.
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Usually we try to avoid making a mess, but for this mango and passionfruit mess, we're making an exception. http://oak.ctx.ly/r/5bxyl pic.twitter.com/Av692KXAYb
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Our ultimate ham baguette calls for thick chunks of glazed ham - we have a feeling you might have some lying around. http://oak.ctx.ly/r/5bxv4 pic.twitter.com/KcCNOl54dy
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For those among us who may have over-indulged yesterday, these summer recipes keep things light and simple. http://oak.ctx.ly/r/5bxtz pic.twitter.com/bxsoW7WraQ
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Overcome with leftovers? Our Christmas pudding semifreddo is one way to avoid wasting yesterday's feast. http://oak.ctx.ly/r/5bxsn pic.twitter.com/1gtqh7kIIG
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Watermelon balls double as ice in this rhubarb and orange punch - just one of our refreshing summer punch recipes. http://oak.ctx.ly/r/5bxft pic.twitter.com/Qq3jYxryaV
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Crimson red, this summer pudding leaves summer berry juices to soak through overnight. http://oak.ctx.ly/r/5bxdd pic.twitter.com/ggzvZAwSNA
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These boozy recipes are perfect for celebrations. Or no reason at all. http://oak.ctx.ly/r/5bx72 pic.twitter.com/Oa09cnmCRv
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'Tis the season to welcome guests into your home, so we asked Australia's top hoteliers for their hospitality tips. http://oak.ctx.ly/r/5bx5z pic.twitter.com/5qKz1hziQl
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Try something new with oysters - dress them with wasabi nori, bake them with parmesan, or steam them with XO sauce. http://oak.ctx.ly/r/5bx2u pic.twitter.com/tQOZZARfWr
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Feeling stressed? We asked some of our favourite hospitality heavyweights for their tips for a tears-free Christmas. http://oak.ctx.ly/r/5bwkz pic.twitter.com/v6iG7kvWG0
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Caramel shines in all sorts of desserts, whether sandwiched into nutter butters or drizzled on popcorn sundaes. http://oak.ctx.ly/r/5bwky pic.twitter.com/uhr5GWhy1u
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Treat your nearest and dearest tomorrow with our rich chocolate tarts, sherry-laced cherry chocolate pots and more. http://oak.ctx.ly/r/5bwg5 pic.twitter.com/XApNeKLYc4
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Tomorrow, don't leave the vegetarians to fight over the side salads. These recipes are all worthy of centre stage. http://oak.ctx.ly/r/5bwed pic.twitter.com/cD364ymqCW
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All we want for Christmas is pudding. And tarts. And cakes. It's not too late to start baking these classics. http://oak.ctx.ly/r/5bwae pic.twitter.com/VydJv6x77O
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When the sun's sweltering, cool down with these chilled recipes - from Sichuan noodle salads to rice paper rolls. http://oak.ctx.ly/r/5bw3x pic.twitter.com/bVC37tc5o5
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Rye whiskey adds a Southern kick to this salted caramel and walnut pie. http://oak.ctx.ly/r/5buke pic.twitter.com/T4L0WVNvQZ
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From porchetta rolls to Aperol slushies, here's what the GT team is making on Christmas Day. We can't wait. http://oak.ctx.ly/r/5bueq pic.twitter.com/yCM9dpPkvD
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From candy cane macarons to chocolate truffle and sour cherry jam cakes, these are our favourite Christmas desserts. http://oak.ctx.ly/r/5buah pic.twitter.com/iGREJgauP1
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A triple threat, our banana, butterscotch and brandy trifle might just be the standout from our trifle recipes. http://oak.ctx.ly/r/5bu4z pic.twitter.com/CPRdfTv6R1
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Serve the Christmas ham glazed with whiskey and cherries. Or something else - we have a dozen great glaze ideas. http://oak.ctx.ly/r/5btxn pic.twitter.com/ok5VAkajES
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Gourmet Traveller