Clotilde DusoulierVerified account

@clotildenet

I'm a Paris food writer, author of the blog Chocolate & Zucchini. Tag your C&Z cooking with or ! Snapchat: .

Paris, France.
Joined October 2008

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  1. Pinned Tweet

    Got $1.99? The French Market Cookbook is yours! (+ 2 other time-sensitive promotions)

  2. Do you know what you need to bring on your next hike? Homemade Lärabars!

  3. Just signed up for the Chocolate & Zucchini newsletter from Want to try it out?

  4. If you're ever traveling through Alsace, don't miss this delicious village.

  5. Big-name manufacturers are catching on to the concept of “single-origin” bars in the UK.

  6. Have you ever wondered how blind people cook? I interviewed my friend David to find out.

  7. Have you ever spatchocked (or butterflied) a chicken? I've created this quick video to show you how.

  8. Also, I wish not everyone felt the need to comment on his last name, probably the least interesting thing about him.

  9. Noirmoutier chef Alexandre Couillon was named Best Chef of the year by Have you been to his restaurant?

  10. Need fresh ideas for quick/healthy dinners? has a few:

  11. Well, obviously I need a complete set of these bookmarks.

  12. Years later, this remains my go-to recipe for potatoes. Ever tried this technique?

  13. Can't make it to Paris right this minute? These virtual visits may be the next best thing.

  14. Savory scone, meet potluck brunch.

  15. Have trouble drinking as much water as you should? This is for you!

  16. Did you know France now has a law to force supermarkets to donate leftover food to charities? Happy dance with me?

  17. Not nearly as new/secret as the title suggests, but here's a solid selection of Paris wine bars in :

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