Jemput-jemput (also called Cekodok, Cokodok or Cucur) is a traditional Malays fritter snack in Brunei, Indonesia,[1] Malaysia and Singapore that is made from flour and then fried.[2] It is usually round in shape and tends to vary in size. There are many varieties of this snack, some using banana,[3] anchovies or prawns, onion or maize.
References[edit]
- ^ "Kiprah Puck Mude di Industri Musik Lokal, Keluarkan Empat Album, Ciptakan Puluhan Lagu" (in Indonesian). Pontianak Post. 1 March 2016. Retrieved 3 October 2016.
- ^ "No ill-effects for boy whose diet has no rice". New Straits Times. 8 January 1991. Retrieved 3 October 2016.
- ^ "Local bananas: A cheat sheet on the common banana types sold here". The Straits Times. 15 April 2014. Retrieved 3 October 2016.
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Cookbook: Jemput-jemput 
Media: Jemput-jemput
