This savory vegan cassoulet is made with a savory slow cooked stew of garlicky white beans and smoky portobello mushrooms, sprinkled with panko breadcrumbs and baked to bubbly perfection.
Smoky Portobello Mushroom Vegan Cassoulet
Sesame Sriracha Tofu
Tofu cubes are pan-fried in sesame oil to a crisp, and then drenched in creamy maple-tahini-sriracha sauce to make this scrumptious vegan meal that comes together in minutes.
Buffalo Hummus
Creamy, garlicky hummus gets a kick, with the addition of spicy Buffalo sauce! This Buffalo hummus is perfect for game day (or any day) snacking!
54 Vegan Chili Recipes
Looking for some guaranteed crowd-pleasing vegan food? Chili to the rescue! This collection includes no less than 54 spicy and delicious vegan chili recipes from around the web!
