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Showing posts with label cgiar. Show all posts
Showing posts with label cgiar. Show all posts

Economic benefits of investing in adaptation and agriculture

Posted by Ricci Symons Friday, November 11, 2016 0 comments

Farmers' Day at COP22 Marrakech saw IFAD and CGIAR's research programme on Climate Change, Agriculture and Food Security (CCAFS) host a side event on the “Economic advantage of agriculture in Intended Nationally Determined Contributions (INDCs)” to complement the release of a new IFAD funded publication “The Economic Advantage”.

Laurie Goering from the Thomson-Reuters Foundation asked how do you show donors, who have a lot of people knocking on their doors for funding, that what you are doing is actually going to work and is it worthwhile?

We are seeing lots of new research which says putting money into agriculture is worth it and IFAD commissioned The Economic Advantage report to prove just that. It found that farmers could earn a return of between US$1.40 and $2.60 for each dollar invested over a 20-year period by applying climate change adaptation practices.


Sonja Vermeulen from CCAFS explained that agriculture has taken ages to get on the negotiating table.

"Almost every country now includes agriculture in their NDCs,” Vermeulen said. “This gives us a whole new platform for action.”

"So far the information is patchy and this report is not the definitive answer," according to Vermeulen. "But it does contain a lot of guiding information which will help development agencies and governments if they implement it into their own work."

Linking agriculture and climate change to a monetary value is extremely difficult. For example, El Niño hit the wine industry in South America, but in New Zealand it actually benefitted it.

“Agriculture is the life of the Ugandan people, hence its prioritisation,” said Chebet Maikut, Commissioner of the Climate Change Department of the Ugandan ministry of Water and Environment. He explained that in Uganda in the next five years US$476 million will be spent on climate smart agriculture.

From a climate change perspective, agriculture has a number of co-benefits in contributing to emission reductions. The Ugandan government found that the cost of not addressing climate change impacts would be in the region of US$406 million by 2025, and if still no action was taken that number would rise exponentially into the billions over the coming years.

“As such 30 per cent of our budget in the next 15 years will be mobilised to fight this,” concluded Maikut.

Alongside farm-level actions are a further set of non-technical mitigation and adaptation interventions, which are just as important but more difficult to quantify and value, says the report. These include capacity building, institutional strengthening, access to value chains and research. These climate resilient practices also have a demonstrated effect on food security both locally and globally.

IFAD's Ilaria Firmian discussed IFAD’s Adaptation for Smallholder Agriculture Programme (ASAP) which currently has over 40 projects. She talked about how IFAD embeds indicators into the project monitoring and evaluation system. Depending on the type of interve

ntion, they can track certain outcomes more specifically. For instance, they may monitor outcomes of farm income.

“We can identify real opportunities with real payback, which a few years ago couldn’t have happened!” continued Firmian.

“It is very tricky to put a value on certain adaptation techniques, such as investing in a women’s groups or cooperatives. However, this study shows that these investments are still very important though," added Firmian.

IFAD is committed to working with farmer’s organisations - when cooperatives become successful, a whole country can be transformed.

At the farm level, positive economic returns can be demonstrated for several practices that build adaptive capacity and reduce emissions intensity such as innovative rice cropping in Vietnam, or switching from growing coffee to cocoa in Nicaragua.

Laurie Goring closed the session saying, “I think we have to keep in mind when discussing this, the cost of not investing. The numbers are so much higher; it has to contribute to the case for making this happen.”

By Alessia Valentini

How to “get real” about investments in gender equality in agriculture was the theme of today’s side event at COP22 on Building Women’s Resilience to Climate Change.

The event brought speakers from CARE International, the CGIAR's Climate Change Agriculture and Food Security Programme (CCAFS) and the International Fund for Agricultural Development (IFAD), shared their experiences and lessons learned on promoting gender equality, looked at what is being done in practice and proposed ways to strengthen gender equality and women’s empowerment in agriculture adaptation programmes.

The main message conveyed by the panellists was that the impacts of climate change and climate variability are differentiated by gender. In fact, investments in smallholder agriculture, which are designed to improve resilience to climate change, are often significantly gender biased in terms of specific activities undertaken. This has implications on income sources and opportunities, livelihood diversification, access to and control over resources and benefits, and on the quality of life for men and women.

Emma Bowa shared experiences on CARE’s gender-responsive actions and said that climate change comes with opportunities which we should make accessible to women.

“What is important is to ensure that men and women sit down and make decisions together to improve their relationships and obtain better results,” said Bowa.

Ilaria Firmian presented IFAD’s gender policy and shared lessons learnt from the Adaptation for Smallholder Agriculture Programme (ASAP).


“IFAD’s gender policy is based on promoting economic empowerment, enabling women and men to have an equal voice and influence in rural institutions and organisations, and achieve a more equitable balance in workload,” said Firmian. “The design of IFAD’s ASAP-supported projects is gender-sensitive and follows the agency’s gender policy objectives. However, the imperative for IFAD now is to build a clear understanding of how gender considerations in design translate into practice.”

Today at the UN Climate Summit in Paris (COP21) the International Fund for Agricultural Development (IFAD), the European Union (EU) and the global research partnership, CGIAR, presented results from an EU-IFAD co-financed CGIAR research programme which promotes adaptation to climate change and reduced emissions for smallholder farmer.


Megan Rowling from the Thomson Reuters Foundation said that the number of hungry people worldwide has dropped by around 20 per cent. But, there is still a long way to go to get to zero per cent hunger by 2030.


There are a total of 836 million poor children, women and men in the world today. The majority of them live in rural areas and depend on agriculture and related activities for their livelihoods. Agriculture is both a victim and a significant contributor to climate change, according to IFAD’s President Kanayo F. Nwanze.

"Investing in smallholder adaptation is key to fighting climate change and also protecting food security,” said Kanayo F. Nwanze. “Smallholders are not just victims they are an important part of the solution to climate change.”

Kenyan farming leader, Purity Gachanga said that if farmers all used climate smart technologies smallholder farmers in developing countries could go far towards meeting the zero hunger goal.

"Everything used to grow - we expected rains in March and they would come,” Said Purity Gachanga. “That doesn’t happen anymore. Plants germinate without rain and yields suffer." 

Tony Simons, head of one of the CGIAR research centres reinforced the case for further research to help farmers adapt to climate impacts.

"If we could predict the future, we wouldn't need research,” said Simons. “If things never changed, we wouldn't need research - if we had all the answers we wouldn't need research - This isn't the case, we need research!"

"Sustainable agriculture, the truth is...it works!” said the EU’s Roberto Ridolfi.

"The average farmer’s age is too high. It is not appealing to younger people. We need drive. The kind you can only find in humans. Farming is the biggest private sector actor and needs to be given that respect."

Moving forward in the COP21 negotiations we need to heed the words of IFAD's President: "Move from declarations to actions, now we have to to walk the talk!"




The 42nd CFS event is currently being held at FAO. On Tuesday 13th October, IFAD and CGIAR hosted a side event: Healthy diets from climate-smart food systems: Debating a climate-smart approach for a food-secure future.

Amongst the speakers was Ska Mirriam Moteane, an award winning Lesothan chef, Hervé Saint-Macary, the deputy director of Persyst (Performance of Production and Transformation Systems ) at CIRAD. Other speakers included IFAD's Environment and Climate Division's agronomist Bertrand Reysset and University of Harvard Professor of Nutrition, Walter Willet.

Opening the event was CGIAR Chief Executive Frank Rijsberman, who underlined the importance of bringing together the themes of agricultural production, climate change, nutrition and food security.
''How do we produce healthy food, and importantly, how do we produce healthy food from sustainable food systems?,'' said Rijsberman. “Unhealthy food is a key driver in pushing our planetary boundaries, and we are now risking an unstable planet.''

The majority of agriculture investments are directed at producing staples such as cereals, and not towards vegetables and other means of diversifying a healthy diet.

'The world is overinvested in cereals and underinvested in nutritious crops,'' added Frank Rijsberman.

Modern agriculture can bring with it nutritional risks despite increasing real income. Under a gender perspective, commercial agriculture often  undermines the role of women in traditional agriculture.

”The potential to improveme diets worldwide is huge but the evidence so far suggests that as a planet we are heading down the wrong path,” said Harvard’s Walter Willet.

The importance of knowledge for healthy diets was also highlighted. Preparing healthy food requires extra knowledge. As we now have to produce more food with less natural resources we must use a wider diversity of crops and a more intelligent approach.  Disseminating this knowledge is key.


''We are seeing an increase in junk and unhealthy food being introduced even in Lesotho…this has to stop,” said Chef Ska Motoeane. ” Eating nutritious meals is seen as scary, like school work, a chore, but nutritious meals can still be appetising and delicious, and people need to know this!''
©FAO/Giulio Napolitano

©FAO/Giulio Napolitano

©FAO/Giulio Napolitano

©FAO/Giulio Napolitano

Helping farmers adapt to the impacts of climate change can also significantly reduce greenhouse gas emissions – which is good news for the planet and for future generations, says the International Fund for Agricultural Development (IFAD) and the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Speaking at UNESCO’s Our Common Future Under Climate Change Science Conference in Paris, CCAFS and IFAD have released details of their latest research on what mitigation potential smallholder farming actually has. 

The study finds reducing emissions may not be as big a burden as some may believe. The Mitigation Advantage Report has found that mitigation could be another benefit of adaptation activities. The study, released today, examines IFAD’s portfolio of projects focused on making smallholder agriculture more resilient to climate change.

The Mitigation Advantage Report shows that thirteen IFAD-supported adaptation projects could reduce CO2e emissions by 30 million tons. This represents about 38 per cent of IFAD’s target to reduce 80 million tons of CO2e by 2020 under its Adaptation for Smallholder Agriculture Programme (ASAP).

Whilst IFAD’s investments are focusing on the key priorities of rural poverty reduction, climate change adaptation and food security, the mitigation target set by the organisation shows how resilient, climate-smart agriculture can make a substantive contribution to the global fight to curb greenhouse gas emissions.   

“What this report shows is that smallholder farmers are a key part of the solution to the climate change challenge,” says IFAD’s Vice President Michel Mordasini. “With the right investments, smallholders can feed a growing planet while at the same time restoring degraded ecosystems and reducing agriculture's carbon footprint.”

IFAD’s climate change adaptation initiatives include improved agronomic practices, afforestation and rehabilitation of degraded lands. These practices help address farmers’ immediate needs, like dealing with unpredictable rains, and gradual shifts in crop suitability.

If smallholder adaptation can help reduce global emissions, there could be new opportunities, according to CCAFS Head of Research, Sonja Vermeulen.

“Currently over 90 per cent of public and private climate funds go to mitigation, not adaptation. For future food security it would be very helpful if the majority of the world’s farmers, who are smallholders, could access those funds,” she said.

IFAD is supporting projects in over 40 countries through its innovative climate financing mechanism, the Adaptation for Smallholder Agriculture Programme (ASAP). Launched in 2012, ASAP has become the largest global financing source dedicated to supporting the adaptation of poor smallholder farmers to climate change.


Collaborative initiative to outscale climate-smart agriculture

Posted by Ricci Symons Tuesday, June 9, 2015 1 comments

Written by: Leigh Winowiecki and Caroline Mwongera

Originally published here

“Stakeholders coming together can achieve more impact”

So was the message from 54 participants at a workshop aimed at sharing experiences about different approaches to outscaling climate smart agriculture (CSA) using prioritization tools.

Tor-Gunnar Vågen, ICRAF, explains landscapeportal.org, an open source platform to target CSA interventions. Credit: S. Malyon/CIAT
“There are a lot of people, national institutes and international organizations working with farmers in Africa. Many of them have developed their own successful tools and methods and all have valuable experiences from which others can learn. We are committed to come together more to share and learn from each other,” said Leigh Winowiecki, CIAT soil scientist and one of the event organizers.

The CSA knowledge sharing workshop took place on May 20 2015 with participants from CGIAR centres, NGOs, private sector and the Kenyan government, all gathered to interactively discuss and share pathways for outscaling CSA.

Collectively they showcased, discussed and shared over 14 CSA Prioritization Tools during a Tools Bazaar. The presentations showed that a diversity of approaches are being applied across a variety of scales.

For example, CARE International has developed a Participatory Scenario Planning (PSP) tool and CIAT has led the development of the climate-smart agriculture rapid appraisal (CSA-RA), both emphasize participatory approaches at community and district levels.

In addition, a Climate-Smart Agriculture Prioritization Framework (CSA-PF) by CIAT guides national and sub-national climate change and agriculture planning, and the landscapeportal.org developed by ICRAF GeoScience Lab uses advanced statistical mapping techniques on an open source platform to target interventions, for example through the  development of county-specific interactive “dashboards”.

We interviewed Michael Okumu, Kenyan Ministry of Agriculture & Fisheries, and Maurine Ambani, CARE International, about the tools they presented. Watch them here:




Supported by the CIAT-led, IFAD-funded project, “Increasing food security and farming system resilience in East Africa through wide-scale adoption of climate-smart agricultural practices”, the workshop expanded on the knowledge from the Kenya National Climate-Smart Agriculture Workshop held in Nairobi in 2014.

The objectives of the latest workshop were to:
  • To provide an interactive forum to share methods, tools, and experiences currently being used and developed to prioritize CSA practices in SSA.
  • To share lessons learned from implementing climate-smart/best practices.
  • To explore opportunities for collaboration and funding.
  • To explore better alignment where possible and relevant.

Interactive group sessions focused on what outputs different users would desire from a prioritization tool. For example, what type of information do Kenya County Governments require from a tool compared to what donors, farmers, researchers and National Governments want? The final groups session highlighted challenges and suggestions for outscaling agricultural techniques! The overwhelming suggestion was that collective collaborations across stakeholders is needed in order to achieve impact.

Specific outputs of the workshop include: 1) A better awareness of the current CSA Prioritization Tools and the development of a Tools Matrix; 2) Direct input into the CCAFS CSA initiative, 3) A joint publication on the use of prioritization tools for outscaling CSA in Africa.


by Marian Amaka Odenigbo

You will all agree that it still unacceptable that  today one in eight women and men still go to bed hungry and 8,000 children die daily from under nutrition despite the growing attention on gender and nutrition related issues in the agricultural development agenda.  As development practitioners we seek to address issues such as:

  • How do gender dynamics and decision-making relate to nutrition-sensitive behavior and outcomes in agricultural development programmes? 
  • What is the impact of empowerment on nutrition sensitive agriculture programmes? 
  • Does  Decision Making  always leads to Empowerment? and 
  • How can we continuously and systematically track impact of gender participation in agricultural development on nutrition? 

 What is paradoxical is that we actually know that gender dynamics often are closely linked to nutrition, but we  don’t necessarily always know how!

These concerns were the focus of a two and half day training workshop on gender and nutrition organized by the CGIAR cross-cutting research program (CRP) on Agriculture for Nutrition and Health (A4NH). The event took place at Bioversity headquarters in Rome, Italy  on  2-4 December 2014. Participants from different sectors shared experiences on designing, implementing, and evaluating gender research analyzing how development activities have contributed to improved nutritional outcomes. I was happy to be invited in the capacity of one of the key partners who is working on implementing nutrition-sensitive agricultural projects.

Women's empowerment
Women's empowerment has been portrayed as a driver in agricultural development and innovation especially in poor rural setting. This is reflected in IFAD’s core business of investing in rural poor with an estimate of approximately 50 per cent of women targeted in our operations.

Empowering women involves multiple aspects such as decision-making power related to income, time, labor, assets, and knowledge or preferences of female community members. This implies women taking control over their lives, setting their agenda, gaining skills, self-confidence, self-reliance.

Hazel Malapit, the coordinator of A4NH gender strategy in IFPRI, gave an overview of the Women's Empowerment in the Agriculture Index (WEAI). WEAI is an index dedicated to measuring women’s empowerment in the agricultural sector. Laurie Starr (TANGO International) and Ana Paula de la O Campos (FAO) shared experiences in using and adapting WEAI were shared in project contexts. Beatrice Gerli, a member of IFAD gender team also added that IFAD has developed an adaption of the WEAI in its work and piloted it in Guatemala.

To understand the intricacy of women's empowerment Peter Davis, a specialist in qualitative and mixed-methods research delivered a presentation on empowerment ‘as a complex topic’.

Pathways to Nutrition
Further in this workshop, we discussed the “7 key pathways” through which agriculture is thought to influence nutrition.

These pathways were grouped into three key routes: 1) Food pro¬duction; which affects food availability, access and consumption of diverse foods and food consumption at household level; 2) Agricultural income; which influences expenditure on food, healthcare and non-food items; and 3) Women’s empowerment; which influences decision making power, caring capacity and practices, control of income and female energy expenditure.

Although these pathways are not always linear but they have become important guides for designing research and nutrition-sensitive agriculture projects. The last 3 pathways (5, 6 & 7) explicitly deal with women, but the gender role is important in each of the pathways outlined below:

As a matter of fact, empirical evidence suggests that empowering women improves nutrition for mothers, their children, and other household members and there is a close linkage between child stunting and maternal nutrition.

From a nutrition perceptive, the decision making process was viewed not just an outcome but rather underscoring the importance of joint-decision making between women and men.

Participants engaged in a brainstorming session on coming up with decision-making indicators to enhance their understanding of gender dynamic roles in agricultural interventions for nutrition and health.

Jessica Raneri, a nutrition specialist in Bioversity   talked about  adapting existing methodologies with a nutrition lens, thus ensuring nutrition-sensitive interventions. She proposed that  we reformulate existing questions and/or integrate additional questions on nutrition from a gender perspective to address gap in current methodology.

Gender norms integration (pink) into a vegetable and fruit project (green) in Zambia
 presented by Mwansa’s (Nutrition officer) and Steve (Gender officer)
Jody Harris, a Senior research analyst/nutritionist on A4NH in IFPRI, discussed the context specific linkages between agriculture and nutrition. She went further by stating that "quality of food and diet are key for measuring outcomes of agriculture for nutrition and health’. She also emphasised on the need for ‘do no harm’ indicator to measure the expected change in projects particularly on women’s time, care giving, programme participation.

It was quite interesting to see how gender mainstreaming can improve nutritional outcomes in Ag4NH programmes. While  at the same  time implementing agricultural development projects through a nutrition lens maximizes the gender norms.

This was reinforced  by an exclamation made by Mwansa at the end of an interactive brainstorming exercise – please see  the figure above:
          “Wow! Now it’s all making a whole lot of sense, Steve!!!

To wrap up the workshop, participants were tasked to identify available and missing resources to improve work on nutrition and gender. One of the challenges identified was creating a space to continue networking opportunities to link up gender and nutrition.  As a way forward, participants suggested to build a community of practice on gender and nutrition in order to continue the conversation.

This training workshop actually confirmed that integrating gender norms through a  nutrition lens will increase development impact and nutritional outcomes of programmes. It was an opportunity  to further our understanding of influential gender dynamics in nutrition sensitive agriculture interventions particularly for partners like IFAD where gender and nutrition are among our thematic corporate priorities.

Interested in  IFAD’s commitment to making its country programmes and projects nutrition- sensitive? Read our blogpost on Optimizing farmer’s contribution through better health and nutrition.


Audrey Nepveu and Alain Vidal discussing the transition from CPWF
to CRP5 during the 3rd International Forum on Water and Food
in Tshwane, South Africa, November 2011.
In May 2012, IFAD awarded the CGIAR Challenge Program on Water and Food (CPWF) a two-year grant to contribute to improving the food security and livelihoods of poor rural communities. The IFAD grant was an opportunity to test out CPWF’s emerging technical and institutional innovations. CPWF would influence and collaborate with key change agents—including IFAD field staff—in order to scale up a number of its research innovations and findings.

From 28-29 October members of the CPWF team will gather at IFAD headquarters to share the results and findings of their work, including tools and approaches for improving the food security and livelihoods of poor rural communities. Ahead of the event, we sat down with IFAD technical advisor Audrey Nepveu (ANV) and former CPWF Director Alain Vidal (AV) to chat about challenges and opportunities for the research and development nexus.

Tell us a little about the grant as it was originally conceived. In your view, what was the goal of giving this grant to CPWF?

ANV: The idea of the grant came about when the last reform of the CGIAR system was launched, because it signaled that the third phase of the CGIAR Challenge Programs was not likely to happen. The Challenge Programs were structured around three phases: the first one of creativity (2003-2008), the second one focusing (2009-2013) and the third one capitalizing (2014-2018). What was then at stake was to capitalize the results achieved by CPWF, one of the successful Challenge Programs, within the compressed timeframe of the second, and now, final, phase.

In those days, it was the beginning of the second phase of CPWF. Hence, the idea of the grant was to work on the existing, validated results generated by the first phase of CPWF, and capitalize them for development practitioners to use.

AV: The words you have used for the three phases of CPWF are interesting from a development institution’s perspective. I am not sure I would qualify the third phase as capitalizing: we always saw it as a phase where development partners would test, adapt and scale up our institutional and technical innovations. It would have been more a ‘handing over’ phase. But whatsoever you are perfectly right that because that phase became embedded in the next round of CGIAR reform, the CGIAR Research Programs (CRPs), we needed a mechanism to engage with IFAD early enough to ensure those innovations would not remain on a shelf.

ANV: Yes, and CPWF had also demonstrated its capacity to bring different people together to develop successful and practical innovations. So another dimension of the grant to CPWF was to create the space to explore what it takes for developers and researchers to work together.

In what capacity was IFAD working with CPWF, and research institutions in general, at the time?

ANV: Since 2005, IFAD had worked with CPWF as a donor – even if a minor one in financial terms. However, beginning with the preparation of phase 2, I believe IFAD and CPWF became real partners in the water sector, focusing efforts on the issues that will hit practitioners in the near future; on food security at global, basin and local levels, on the consequences for the rural poor…

AV: What facilitated this engagement were our shared common values of focusing on people, contributing to alleviating poverty and diverse partnerships. We already possessed a common language and approach to rural poverty that could help us pass the usual barriers that partners from different horizons face when engaging with each other.

The actual implementation of the grant varied quite a bit from what was first envisioned. Can you talk about what changed and why?

ANV: I do not completely agree with this statement. What happened was that we achieved a great level of flexibility in implementation through close coordination, and activities were adapted to explore more ways for developers/implementers to interact with researchers and their results. And I think this was highly interesting, in particular what we found did not work. For example, the format of events for researchers did not work so well for developers, and efforts were undertaken to propose meetings and events with content of direct use for developers. In a similar way, developers also had to make efforts to slow down and listen to the new ideas and tools proposed by researchers.

AV: Yes, I think on both sides, the challenge was to bring both developers and researchers outside of their comfort zones, away from their normal technical solutions and science, so as to jointly start thinking ‘out of the box’ and figure out how innovations could make sense and be scaled up in a given—and often different—context.

ANV: Where CPWF really surprised me though was when they decided to modify their whole working modality to build on the learnings from this grant: for all CPWF activities, developers and politicians were included in the action-research process, thus speeding up and facilitating the uptake of the results generated!

AV: Indeed, but what also changed was our initial focus on CPWF Phase 1 results, as we progressively took on board the results from Phase 2. We have really learnt together what research-for-development means.

What do you see as the biggest takeaways from this collaborative effort?

ANV: The biggest takeaway I see is in the setup proposed by CPWF to undertake action research. This setup was demonstrated to be of interest to donors because it delivers practical results, useful tools and knowledge. It was a pleasure to attend CPWF fora organized every three years and have the opportunity to meet enthusiastic yet practical, committed researchers from a vast array of competencies. They were happy to work together and used their critical minds to push for optimum solutions. I would like this to be taken up by the latest CGIAR reform cycle with the CGIAR Research Programs.

AV: The three CPWF international fora on water and food also provided an opportunity for a broad ‘water and food’ research-for-development community—including not only researchers but also development practitioners, decision makers and politicians—to mingle, interact, and brainstorm ideas way beyond the classical format of a scientific conference. It also contributed to consolidating the institutional values CPWF aimed to develop within these communities, which are now incorporated in the principles that the CGIAR Consortium tries to apply to its strategic partnerships and capacity development.

ANV: Another takeaway that is not mentioned so much can be found in the ‘basin development challenges’. In each of the six basins where CPWF worked between 2009-2014, between one and two basin development challenges were identified through a six-month consultative processes. However, the funding that CPWF managed to raise in the wake of the 2008 food crisis was only sufficient to support work on one basin development challenge for each basin. There is still a second research question to tackle in each basin. That could be looked into as some of these development challenges may have become more critical in the last five years.

In what ways do you think IFAD’s programming can benefit from tapping into research? How would IFAD staff and research institutions have to change to strengthen the potential for future collaborations?

AV: I see a huge potential for IFAD and its programming to benefit from a better understanding of and engagement with CGIAR research-for-development in general, since IFAD and CGIAR share a lot of their values and objectives, and IFAD, unlike other lending or granting development agencies, still has a broad set of in-house technical skills. But instead of an ad hoc mechanism where CGIAR researchers or programs are brought on board a bit like consultants, we could probably try to develop a mechanism where the CGIAR pool of expertise could be brought in more systematically, especially in countries where both institutions are focusing their efforts. I think this is what this IFAD grant has also tried to explore, but there is still a long way to go.

ANV: Thanks to the grant to CPWF, we did explore what would work for IFAD to interact with the CGIAR Research Program on Water, Land and Ecosystems. The Lao experience will be presented during the event. However, it takes quite some time for IFAD and WLE to understand each other, and call on the other at the appropriate moment in the project lifetime. I think that there will be a need for more sharing events, and also for displaying the tools and approaches generated by action research.


Hear more about the approaches CPWF piloted for uniting research and development for poverty alleviation. Visit the event page and attend the event on 28-29 October.

By Vivienne Likhanga


“Communities must be part and parcel of natural resources management (NRM) for it to succeed” Mr. Paul Njuguna, Land and Environment Coordinator.

The International Fund for Agricultural Development (IFAD), in partnership with Procasur Africa, CARE  (relief agency) in Kenya and the Cgiar Research Program on Climate Change & Food Security (CCAFS), organized a learning route titled “Natural Resource Management and Climate Change Adaptation best practices: The Experience in Kenya,” that took place between the 7th and the 13th of July 2014. Seventeen participants from various IFAD-supported projects, implementing partners and civil society organizations in Ethiopia, Rwanda, Lesotho and Kenya all met together on an 8-day journey across the districts and rural communities of Kenya.

A Learning Route is an experience that transforms its participants, leading them to become agents of change in their own organizations. It is a capacity-building procedure with a proven track record of successfully combining local knowledge and experiences. The Learning Route is based on the idea that successful solutions to existing problems are already present within rural areas, and that those solutions might be adapted and spread to other contexts. This journey gets participants to understand these changes through peer learning, discussing directly with rural communities who are the promoters of the identified best practices and successful innovations.



Everyone was excited to hit the road on the learning route bus and visit these three cases:
1.       Upper Tana Natural Resources Management Project (UTaNRMP): The IFAD project addresses the key link between poverty and natural resources degradation from an Integrated Participatory Approach involving local communities. The project intervention focuses on livelihood improvement activities, which result in better management of the environment.
2.       The Cgiar Research Program on Climate Change & Food Security (CCAFS), and Dryland Agriculture in Wote, Makueni County:  This project has dedicated learning sites aimed at understanding the interactions, synergies and trade-offs between climate change and agriculture in ASAL areas. The intervention is based on an integrated approach and shows how community resilience to climate change is greatly increased through localizing weather information and disseminating this in a timely manner to farmers so that they can make informed decisions on what to plant and when.
3.       The Community of Balich and the Adaptation Learning Programme (ALP), developed by CARE Kenya in the Garissa region: Through a community-based adaptation process, ALP has been working in partnership with the local communities in Garissa since 2011 to support the development and implementation of their own responses to climate change and adaptation strategies.



After visiting the field, participants of the Learning Route worked on how to take home the lessons learned during the training. Top on the list was the need for the involvement of local communities in climate change adaptation strategies. This would help to alleviate poverty and improve livelihoods through new income generation activities.

Ms. Beth Mburu, a PHD Researcher on Climate Change Adaptation and food Security indirectly working with smallholders farmers previously engaged with IFAD said; “The learning route was very rich! My main take home lesson is on Community empowerment. We have to engage the community in the development and implementation of climate change adaptation solutions, so that when the project lifetime ends there’s an element that will keep the project together. Sharing information at local levels in a manner that is understandable in the local context in a timely manner is important for decision making. Linking community members who are influential in the community also leads to success in the uptake of projects. At the same time, other partners must come on board too to ensure the success and sustainability of climate smart strategies.” (For more on her interview, we invite you to please watch this short 4 minute video https://www.youtube.com/watch?v=biNj3e3ofSY)



During the learning route the participants developed their ideas into a concrete Action Plan, which will outline how they intend to bring new products, services or processes into their projects and organizations. The best three Action Plans will be prized with a starting capital of USD 2,500.

For more details on the learning route training and additional reading on the specifics of the Learning Route, we invite you to visit our website at the following link: http://africa.procasur.org/en/learning-routes/upcoming-learning-routes/113-113.


Other Useful links:

1.       Presentations (on SlideShare application)

·         Please click here for another blog on the learning route

2.       YouTube Videos:


For further information, please contact:

Ariel Halpern: [email protected], phone: +56-02-3416367
ValentinaSauve:  [email protected], phone: +254 (0) 706046742
Vivienne Likhanga: [email protected], phone: +254(020) 2716036

by
Leigh Winowiecki (Soil Scientist CGIAR)

Integrative approach in data collection for climate smart agriculture

CIAT led a Rapid Rural Appraisal (RRA), an integrative approach to data collection, in Northern Uganda to guide further research in a bid to improve food security and climate change resilience of small holder farmers; part of a new IFAD funded project*.  

An interdisciplinary team included CIAT, IITA, IFAD, Gulu University, and NARO members conducted the research in Adjumani, Gulu, Kitgum and Nwoya districts, to begin the process of building a representative picture characterising the physical and socio-economic dimensions shaping the local environment.  As per RRA principles, the nature of the team bolstered differing conceptual perspectives, skill-sets and institutional inputs, resulting in broad-based knowledge outcomes. The essential background gained from the appraisal will enable contextualized thought to support subsequent project objectives.

Local agricultural conditions were assessed utilizing a combination of communication and learning tools, whilst facilitating local knowledge gathering on priorities and constraints faced by farmers.  Key-informant interviews, participatory workshops, transect walks, resource mapping exercises, village and farm visits, as well as gender-disaggregated methods proved effective in gaining a comprehensive insight.



Households surveyed averaged ten people each, of which seventy percent were male headed, twenty-five percent female headed and five percent child headed.  Across these households in the four districts, it was found that agricultural labour is largely supplied by the family members, yet farmers felt that this was not adequate for purpose with regards to the amount of labour required.  Gender-disaggregated data revealed further details, showing that the labour itself, regarding both crops and livestock, was pre-determined by gender.  ‘Male crops’ and ‘female crops’ were a generic concept amongst the farming communities with men
cultivating rice, cassava and maize, primarily grown to sell, whilst women tended to be responsible for vegetables - crops for home-consumption.  Similarly the rearing of livestock had clear gender associations and divisions; in all districts at least 60% of livestock was associated with men only and in one of the districts it was over 85%; generally chickens and ducks were looked after by women where as cattle, goats, fish and bees were reared by men.  Commercial value of livestock, particularly for cattle, and related marketing duties were stated as a reason for male responsibility by some farmers, concurring with the cash based gender divisions seen in cropping.

Crop association by gender; blue papers indicated men and pink papers indicated women

Land management practices in the study districts were also explored with reference to Climate Smart Agriculture (CSA). It materialized that the most common ways to prepare fields was through a non-CSA-compliant practice, slash and burn, however the CSA practice of intercropping was commonly used for land management; often intercropping cassava with groundnut, maize or foxtail millet.  Socio-economic determinants were found to influence land-use practices, with for example population increase resulting in the decline of fallowing, where as the longer term limited use of inorganic and organic fertilizer was attributed to financial cost and a perception that the soil is fertile.  Constraints to agricultural productivity in the district prompted numerous ideas including the need to improve seed quality and accessibility; soil and water conservation; crop, land and soil management; road networks; provision of climate information; grain storage; market development and promoting value addition of produce.

SLASH AND BURN IS A NON-CSA COMPLIANT LAND MANAGEMENT PRACTICE
Detailed analysis of the RRA data will now support project objectives of conducting an informed, locally specific, assessment of the current use of agricultural practices in the area that satisfy CSA criteria of sustainably increasing productivity, resilience to climate change and reduction of green house gas emissions.  Subsequent objectives include clarification of on-the-ground potential impacts of these CSA practices, considering scientific data on land health and suitability, and assessment of any associated trade-offs.

INTERCROPPING IS A COMMON CLIMATE SMART AGRICULTURE PRACTICE 

Knowledge acquired will guide selection of locally appropriate CSA practices for implementation at the local level followed by further appraisal supported by local perceptions on benefits and barriers to adoption, with full consideration given to variations between socially differentiated groups.  Integrated data from the participatory research, intra-household gender surveys and biophysical baseline assessments aims to ultimately produce a model set of locally appropriate approaches to CSA to out-scale in East Africa, via work with development institutions such as ‘CSA; Agricultural Research For Development’ (CSA AR4D) and through strategic policy partnerships.Detailed analysis of the RRA data will now support project objectives of conducting an informed, locally specific, assessment of the current use of agricultural practices in the area that satisfy CSA criteria of sustainably increasing productivity, resilience to climate change and reduction of green house gas emissions.  Subsequent objectives include clarification of on-the-ground potential impacts of these CSA practices, considering scientific data on land health and suitability, and assessment of any associated trade-offs.

*Project title, “Increasing food security and farming system resilience in East Africa through wide-scale adoption of climate-smart agricultural practices” led by CIAT (Soil Research Area and Decision and Policy Analysis (DAPA)) in collaboration with IITA, ICRAF as well as local and national NGOs and institutions.

Dr. Leigh Winowiecki is a Soil Scientist with the International Center for Tropical Agriculture (CIAT) in the Soils Research Area. Her research includes soil and landscape health monitoring, employing the Land Degradation Surveillance Framework (LDSF) globally.  Dr. Winowiecki maps and analyzes soil conditions to help provide options for improved soil management and adaptation to climate change.

Dr. Winowiecki holds a PhD in Soil Science and Tropical Agroforestry. A joint Program between the University of Idaho, Moscow, ID and CATIE.

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