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Fruit Milkshake

Prep Time 5 minutes

A refreshing and naturally sweetened fruit-based milkshake.

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Food 4 Thought
Wine is the traditional symbol of joy that is used on many festive occasions. The Jewish people are compared to wine in a number of places in scripture, and the metaphor is pretty accurate. Wine takes time to produce, but also has to go through quite a process. In order to make delicious wine or grape juice, the grape has to be crushed in order to bring out its true potential. And just as wine also improves with age, we want our lives to improve with age too! Understand more about the symbolism of wine.

Because this is a milk-based shake, it is not recommended to use any citrusy fruits. As long as your fruit is ripe and sweet enough, there is no need for any added sugar. For the best results, freeze your fruit at least a day in advance. I purposely buy overly ripe soft fruits, cut them into cubes and then portion them out into sandwich bags. When I am ready to make my shake, I just spill the frozen contents in the blender and add the milk!

Ingredients

Servings 4
  • 1 ½ cups cubed and frozen fruit – try banana cantaloupe, peaches, plums, cherries, strawberries, etc.
  • 4 dates almonds, or walnuts (optional)
  • 1 ½ cups cold milk
Instructions

Nutritional Facts

Nutrition Facts
Fruit Milkshake
Amount per Serving
Calories
125
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
11
mg
4
%
Sodium
 
39
mg
2
%
Potassium
 
262
mg
7
%
Carbohydrates
 
23
g
8
%
Fiber
 
2
g
8
%
Sugar
 
19
g
21
%
Protein
 
4
g
8
%
Vitamin A
 
417
IU
8
%
Vitamin C
 
2
mg
2
%
Calcium
 
120
mg
12
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

Instructions

  • Place ingredients in blender and blend.
  • Add more milk as necessary until the mixture is thoroughly blended and smooth.
  • Pour in glasses and serve immediately.

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