Rasmalai Recipe | How to make Rasmalai | Diwali Sweets
Rasmalai is a rich dessert recipe from Bengali cuisine. It is made from spongy rasagullas, flattened and dunken in aromatic milk with the flavor of saffron, enriched with almonds and…
Rasmalai is a rich dessert recipe from Bengali cuisine. It is made from spongy rasagullas, flattened and dunken in aromatic milk with the flavor of saffron, enriched with almonds and…
Omapodi is a snack made from besan flour, with the flavour of omam / ajwain, more popular in South India. It is more or less similar to the sev prepared…
Rasagulla Recipe / Homemade Rasagulla Recipe / Spongy Rasagulla is a very popular dessert made from chenna shaped into balls and cooked in sugar syrup. The dish actually originated in…
Khara sev recipe is a South Indian snack made with besan flour, rice flour and some spices like chilli powder and pepper corns. There are lot of variations in this…
Sweet potato gulab jamun / Shakarkandi ke gulab jamun is a dessert made with sweet potato, maida and sugar. I have heard about this sweet potato gulab jamun recipe but…