Watch Anderson Cooper Drink His First-Ever Martini With Anthony Bourdain
The verdict is iffy, at best
Taco Bell's Boozy Cantina Restaurant Is Headed to Columbus, Ohio
It's part of a national expansion for the new concept
Watch: Tasting a Spicy 'Bowl of Red' at Austin’s Texas Chili Parlor
According to Texans, we’ve been doing chili all wrong
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Eater's list of essential restaurants in 24 citiesEater Heatmap
Eater's curated list of what's new and what's hot
Caribou’s Bottled Cold Coffee Is Here
The new beverages are available in limited cities around the country
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You'll join a family of focused, hard-working, creative and intelligent people who take pride in their work. Our team members have backgrounds in painting, journalism, business, English literature,...
Are Payroll Cards Too Costly for Restaurant Employees?
Everything you need to know about the controversial payment method
The Highly Anxious Herbivore’s Guide to Moral Vegetable Consumption
Rules for overly considerate non-carnivores
Meth-Filled Burritos Confiscated by Authorities at Mexican Border
How dare someone defile a burrito?
Obama’s New Overtime Rules Will Give Restaurant Workers Much-Deserved Raises
How the policy could change restaurant culture, minimum wage, and the middle class forever
Why You Don't Have a Sweet Tooth (Even If You Think You Do)
Science says: loving sugar isn't a binary
Inside 365 by Whole Foods, a Grocery Store You Can Actually Afford
The new 365 by Whole Foods is a big deal for the grocery store universe. The upscale casual shopping spot is hoping to compete in an increasingly crowded cost-conscious grocery space by providing...
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Features
Escaping the Restaurant Industry's Motherhood Trap
How paid parental leave could solve the culinary gender gap
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Eater SF
An Eater's Guide to San Francisco
In the home of green goddess dressing, Mission-style burritos, farm-to-table everything, and the toast-as-menu-item phenomenon, there's a lot of noise when it comes to what to eat. This guide will...
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Escaping the Restaurant Industry's Motherhood Trap
How paid parental leave could solve the culinary gender gap
An Eater's Guide to San Francisco
In the home of green goddess dressing, Mission-style burritos, farm-to-table everything, and the toast-as-menu-item phenomenon, there's a lot of noise when it comes to what to eat. This guide will...
