Labor 5 Comments

Obama’s New Overtime Rules Will Give Restaurant Workers Much-Deserved Raises

President Barack Obama is raising wages unilaterally because he can't raise wages through Congress. It's pretty incredible when you think about it: In the face of staggering income inequality,...

News

Watch Chef Morimoto Prepare Beautiful Sushi

The Iron Chef reflects on his life

Features

The Highly Anxious Herbivore’s Guide to Moral Vegetable Consumption

Rules for overly considerate non-carnivores

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Delivery 1 Comment

Watch: Have Your Next Beer Delivered by a Bald Eagle

A Canadian brewery really is trying to pull this off

Video 1 Comment

Upperline’s JoAnn Clevenger Is New Orleans' Greatest Hostess

Bonus: Get a look inside her closet

Trends 1 Comment

Kashi Unveils 'Certified Transitional' Branding for Soon-To-Be Organics

The branding may give more farms incentive to go organic

Book Club 1 Comment

Eating Dessert First: An Excerpt from Eric Ripert's New Book '32 Yolks'

A story both bitter and sweet

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Eater's list of essential restaurants in 24 cities

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Eater's curated list of what's new and what's hot
India

Behind Jackfruit’s Rise From South Asian Staple to Vegan Trend

Why the fruit is now considered America's next big meat alternative

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Anthony Bourdain 1 Comment

Anthony Bourdain's Top 5 Biggest Fears

The famous chef shared his fears on the List app

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From Brews to Booze: Turning Craft Beer Into Whiskey

Video

The Biology Behind Your Sense of Taste

Video

Find Traditional Honduran Street Food in an Old Gas Station in Austin

Reports

How St. Croix’s Restaurants and Fishers Are Embracing Sustainability

What happens when a region's most popular dishes harm its essential barrier reef?

Pennsylvania 1 Comment

Bread vs. Booze: The Surprising Fight Brewing Over Quality Grain

Is the newfound interest in craft distilling holding back the rise of third-wave bread?

News 2 Comments

GMOs Have No Impact on Human Health, New Study Claims

Or so the National Academies of Sciences say

The Eater Guide to Mexico City

The Eater Guide to Mexico City

Coffee & Tea 3 Comments

This Is the World's Best Cup of Coffee

Odd-Steinar Tøllefsen is a world champion barista brewing in Norway

Reports

The Secret World of Selling ‘Nostalgic’ Food

Looking for discontinued Dunkaroos or rare cans of Dr Pepper? These folks have the hookup

IDK 1 Comment

Thousands of Breweries Collaborated to Make This One Craft Beer

Yes, every brewery's name will be on the can

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Philadelphia Airport Ups Restaurant Game With 8 Hot New Venues

Could PHL be Philly's next dining destination?

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Features 25 Comments

Escaping the Restaurant Industry's Motherhood Trap

How paid parental leave could solve the culinary gender gap

Suttonomics 2 Comments

Your Interactive Guide to Understanding the Minimum Wage

Here's what you need to know about the state of state minimum wages.

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